The Diversity of Plants
Lee is a world traveler and a seasoned biologist who was born & raised on the Gulf Coast of Mississippi. He started his biology career in the oceans surrounding the eastern hemisphere working with different universities & organizations such as NOAA tagging sharks & researching coral reefs. He holds a masters in botany with a focus on edible/medicinal plants and medicine making. He has over 15 years of educational experience teaching at all levels including collegiate & kindergarten. Lee’s passion outside of his lovely wife and beautiful daughter is the mountains. He is a high alpine athlete with a passion for altitude.
Lee and his wife, Meghan, own and run their own outdoor cooking company called Food For Adventures where they offer services such as: Private Chef, Outdoor Education, Expedition Cooking, and more! Come join Lee as he walks you through the woods to observe native and non native plants and their uses and local lore. In the evening, Lee will offer a hands on presentation where he will discuss and show how local tribes, pioneers, and others used plants for a diversity of uses.